Polyunsaturated Fat Intake Estimated by Circulating Biomarkers and Risk of Cardiovascular Disease and All-Cause Mortality in a Population-Based Cohort of 60-Year-Old Men and Women Running title: Marklund et al.; Serum PUFA, CVD and Mortality
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چکیده
Ca Ca Card rd rdio io iolo lo log g gy U U Uni ni nit, t, t, K K Kar r rol o o insk sk ska a In In Inst st stitut ut tet t t, K Ka Karo ro roli l l n ns n k ka ka U U Uni ni nive ve vers s sit it ity y Ho Ho Hosp sp spit it ital l l, , , St St toc oc ockh kh khol ol olm m m, S S Sw we wede de en Abstract Background—High intake of polyunsaturated fatty acids (PUFA) may reduce the risk of
منابع مشابه
Polyunsaturated Fat Intake Estimated by Circulating Biomarkers and Risk of Cardiovascular Disease and All-Cause Mortality in a Population-Based Cohort of 60-Year-Old Men and Women.
BACKGROUND High intake of polyunsaturated fatty acids (PUFAs) may reduce the risk of cardiovascular disease (CVD) and mortality. Large, prospective studies including both sexes and circulating PUFAs as dietary biomarkers are needed. We investigated sex-specific associations of the major dietary PUFAs, eicosapentaenoic acid, docohexaenoic acid, linoleic acid, and α-linolenic acid, with incident ...
متن کاملPrediction of cardiovascular mortality in middle-aged men by dietary and serum linoleic and polyunsaturated fatty acids.
BACKGROUND Substitution of dietary polyunsaturated for saturated fat has long been recommended for the primary prevention of cardiovascular disease (CVD), but only a few prospective cohort studies have provided support for this advice. METHODS We assessed the association of dietary linoleic and total polyunsaturated fatty acid (PUFA) intake with cardiovascular and overall mortality in a popul...
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Background & Objective: Cardiovascular disease (CVD) is the main cause of morbidity and mortality in most countries. By identifying the population attributable risk (PAR) of the main risk factors of CVDs, the overall effect of various exposures on a population can be determined; the findings could be used in CVD prevention. The present study aimed to explore the PAR of some factors, includin...
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Background and Aim: Cardiovascular disease is the first and for most factor for mortality in adults and hypercholesterolemia (HC) is a susceptible agent for them. The main objective of this study is to determine the of prevalence of HC and some risk factors related to it in adults in Golestan province in 2006. Materials and Methods: This is a Crossectional-Descriptive study based on populatio...
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ABSTRACT Cholesterol and particularly LDL-c is one of the most important risk factors of cordiovascular disease. The most important environmental factor that influence this anomaly is nutritional status. The aim of this Cross-Sectional study was determination of the level of serum cholesterol and its association with fats and cholesterol intake. we selected 628 men and women aged 35-65 years o...
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